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Writer's pictureMary Johnson MEd, MSN, RD

Foods to Eat for Cancer Prevention

Updated: May 19, 2021

In today's video, I discuss the protective phytochemicals in a wide variety of foods that make them anti-cancer. This is part one. In the next video, I'll explore how these foods fit into an anti-inflammatory diet. The diet I recommend most frequently!

This video is part 1 of a two part series. In the second video, I'll explore the anti-inflammatory diet. The video can be found here: https://youtu.be/Ci98Xcpez2E

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